Saturday, June 9, 2012

The Brown Family's Banana Pudding

The Brown family banana pudding is a tradition for many of our family gatherings.
It is a hit wherever you take it and a real crowd pleaser.

2 bags of Pepperridge Farm Chessman cookies
6 to 8 bananas, sliced
2 cups of milk
1 (5 ounce) box of instant vanilla pudding
1 (8 ounce) package of cream cheese,softened
1 (14 ounce) can sweetened condensed milk
1 (12 ounce) container of cool whip origional

 Line the bottom of a 13 by 9 by 2-inch dish with 1 bag of cookies

Slice bananas and layer them on top of cookies

 In a bowl, combine the milk and pudding mix,
blend well using a handheld electric mixer.
  Using another bowl, combine the cream cheese
(microwave for 30 seconds to soften)
& condensed milk together and mix well with a handheld mixer until smooth.
 Fold the cool whip into the cream cheese mixture and stir well until combined.
Now you have two bowls of yummy sweet mixtures
 Now add the cream cheese mixture to the pudding mixture
Stir until well blended

Pour the mixture over the cookies and bananas

Then cover with the remaining cookies

Super Yummy! Your Done!

Then give some to someone who you love very grandpa.
I love you Poppy!


  1. oh nom nom. I LOVE NANA PUDDIN'! And I love chessmen cookies. I am pretty sure I can't go wrong with this recipe!

  2. Oh your banana pudding looks WONDERFUL!!!!! I was just planning on making it next week!! Yours looks fantastic!

  3. Yum. Yum. Yum. I cannot wait to try your recipe! Thank you so much for sharing your family's secret recipe.

  4. This looks so yummy! I especially love using the Chessmen cookies.

    Looking forward to meeting you at Haven!

  5. Made this last night for Fathers Day. It was a hit. Thank You. This was so easy to make. Jacob my 7 year old practically did it himself.

  6. That looks delicious AND fun to make! Thanks for sharing!

  7. Oh cool whip! I so miss cool whip from the US! towe.